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Yes, You Can Eat Anglerfish: Here Is How the Japanese Do It.

Despite its terrible looks granted by nature and its slimy texture, anglerfish is actually edible. The monster is turned into a delicacy by Japanese cooks. The Difference between Anglerfish, Monkfish, and Footballfish Before talking about cuisine, a distinction should be made between the terms anglerfish, monkfish, and footballfish. Although the fish look similar, the words…

A Family of Fingers! How to Name Each Finger of the Hand in Japanese

The Fingers’ Names in Japanese Originate from Size or Usage In Japan, fingers’ names are called the following: #1 The thumb is oyayubi (親指), the “parent finger”.#2 The index finger is hitosashiyubi (人差し指), the “pointing finger”.#3 The middle finger has the same meaning as in English, and is called nakayubi (中指).#4 The ring finger is called,…

Japanese Colors and Their Symbolism

Japanese colors and their symbolism are different than the West’s since perceptions of colors are a cultural construct. They reflect the country’s history and beliefs. Read on to discover the Japanese culture’s different colors and why. In Japanese, the Green and Blue Used to Be the Same Today, the word ao (青) means blue, but…

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